Italian, traditional recipes for food lovers living outside Italy
Difficulty: Time: INGREDIENTS: - 500 gr rice carnaroli or vialone - 250 gr tomato sauce (see basic recipe) - 1 tablespoon of unsalted butter - 100 gr mozzarella, roughly chopped into small cubes - a large handful of plain breadcrumbs - 2 eggs - 1 handful of small capers (optional) - 200 gr gated Parmesan - Salt and pepper - Sunflower oil for ...
Continue ReadingDifficulty: Time: INGREDIENTS (x 2 persons): - 6 thin slices of Italian Parma ham - 1 handful of basil leaves - Extra virgin olive oil - 1 mozzarella (250 g) - salt/ground black pepper WHAT TO DO: 1. Cut the mozzarella in thin slices and place them centrally on a dish. 2. Drizzle with olive oil, some salt and ground pepper. 3. Take one slice ...
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