Courgette flowers in the oven with ricotta and anchovies

Difficulty:  Time:  INGREDIENTS (x 5 persons): - 10 big courgettes flowers - 200 g ricotta cheese - 3 tablespoons of grated Parmesan - 3 tablespoons of plain breadcrumbs - extra-virgin olive oil - black pepper - 3 anchovies, in oil WHAT TO DO: 1. Before you start, warm up the oven at 160°C. 2. Wash the courgette flowers under running water, ...